Category Archives: Seafood

Pan Fried Scallops with Smoked Gouda Grits

Pan Fried Scallops with Smoked Gouda Grits

It’s that time of year again. On Florida’s west coast, scalloping is in full swing. In State waters from the Mexico Beach Canal in Bay County in the north to the Hernando-Pasco county line in the south anglers and civilians alike are out on the water harvesting all the delicious, shelled bounty the law allows. So, naturally, our… Continue Reading

Accessorize Your Fish Fry

Accessorize Your Fish Fry

Madeira Beach hosted the annual All American Grunt Hunt a week or so ago and along with the normal tournament activities they, as in years past, included a big old fashioned fish fry. As I munched down on some deep fried Grunt filets I got to thinking about just what it was, about a fish… Continue Reading

Catch and Eat

Catch and Eat

Most of you, like me, are seafood eating fools. Give us a stick of butter, some lemon (and for me some dill) and we are off to the races with almost anything that comes from Mother Ocean. Before we eat, though, someone must catch. Again, for most visitors to this website that someone is us.… Continue Reading